Extra Lean Turkey Meatloaf

Extra Lean Turkey Meatloaf

Ingredients

• 1-2 packages of The Turkey Store Extra Lean Ground Turkey1/3 cup egg whites

• Packaged bread crumbs

• Barbecue Sauce (Use low sugar sauce)
  

• 1/2 cup green bell pepper

• 1 cup white onion

• 1 cup sliced mushrooms

Directions

1. In a large bowl, combine turkey, egg whites and barbecue sauce to your liking.
   
2. Mix well. It's easiest to do with your hands.
3. Add bell peppers, onions, and mushrooms.
4. Slowly add bread crumbs to thicken the loaf. Be careful-adding too much will mean you'll need to add more egg and barbecue sauce.
5. Place mixture in a bread loaf size baking dish.
6. Bake at 350 degrees until thoroughly cooked which usually takes 45 minutes. Keep an eye on it as it is extra lean so it cooks faster and will dry up.
7. After loaf is cooked thoroughly, loosely cover with foil and refrigerate for 20 minutes for cooling purposes.